Do you have the night off?
Come and try our delicious stuff!
Do you like greasy fingers and a festive meal?
Here you get the real deal!
Spareribs and tender meat,
Come and get your treat!
The Beer Cellar - The Place for Ribs.
7 type of Mangalitsa Baby Back Ribs, Grey Cattle Ribeye Steaks and 9 type of Beer

Certificate of Excellence

Certificate of Excellence

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Free Wi-Fi Hot Spot

HungaroPass discount card acceptable

Member of Ráday SOHO association

 

 

 


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Budapest Restaurant Budapest Restaurant Budapest Restaurant Budapest Restaurant Budapest Restaurant Budapest Restaurant Budapest Restaurant

Authentic Hungarian cuisine
Live Hungarian & Gypsy Music
Totally non-smoking place
Bone-in Ribeye Steaks with superior marbling!
Reservations welcome but not necessary

Upcoming events, wine tastings, celebrations, party.
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Chef's Page

Chef Hankusz Ödön

Name: Ödön Hankusz
Date of birth: Hungary, Ózd, 29th of September, 1965.
Marital status: Married
Educational attainment:
Hospitality Baccalaureate.
Budapest, Professional school of Hospitality

Other:
Possess acquaintance with international and Hungarian cuisine.

Hobby:
The development of Hungarian cuisine, skiing.